Efinger Sporting Goods
513 West Union Ave
Bound Brook New Jersey 08805

732-356-0604
Fax 732-805-9860
M,T,W,TH,F 9:00AM-9:00PM
SAT 9:00AM-5:30PM
SUN 10:00AM-5:00PM

Fozzils

Solo Pack

The Solo Pack™ has everything you need (ThinkFLAT™ Cup, Bowl, Dish, and Spoon) for a hike, picnic, or round the world adventure in one slim package. Integrated packaging doubles as a super thin storage case – keeping your Fozzils clean, organized, and separate from other gear (it can also be used as a handy prep tray or cutting board). The perfect all-in-one solution!

Mountain House

Mountain House, a division of Oregon Freeze Dry, Inc, has been a backpacking favorite since the 1960's. The Mountain House product line consists of over 58 selections, including single-serve, double-serve and four-serve entrée's. The most popular sellers are our double-serve entrée's, which includes over 25 flavors to choose from.
Mountain House®, the #1 brand of backpacking foods has been the choice of backpackers, hikers, campers, and other outdoor enthusiasts for over 30 years. When it comes to long-term storage and recreational activities like camping, hiking, backpacking and hunting, Mountain House® is the #1 choice. That's because Mountain House® has been recognized as the best tasting freeze dried meals. Mountain House®, is convenient, easy to prepare and has a long shelf life.

Lodge Logic Chef Skillet

Designed for you fancy cooks, our unique Chef Skillet with its sloped sides is great for omelets or sauteing.

Great cooks insist on cast iron cookware due to its heat retention and even heat distribution, superior to other metals.

Seasoning is preparing the cast iron cookware for use. There are two objectives in this process:

1. Coat the cookware to prevent rust; and
2. To create a natural, permanent non-stick cooking surface.

Seasoning is an easy, but very important first step when using cast iron. Unlike synthetically coated cookware, cast iron can be seasoned, re-seasoned, and its cooking surface restored. When you season a cast iron utensil, you are preventing rust and providing the cookware with a natural, permanent non-stick surface. Remember: Seasoning takes time and repeated use before a pan develops the shiny, black surface like your grandmother’s cast iron cookware. A black, shiny skillet is a well-seasoned skillet.

GSI Outdoor

GSI Cascadian 1 person

Lightweight, polypropylene dinnerware and virtually-unbreakable, made of Lexan® resin 3 piece cutlery set.

Materials selected for long life and 100% recyclability.

Convenient mesh bag